Second harvest food bank12/30/2023 To feed at-risk children, families, and seniors, we primarily need your help sorting, packing, and distributing food. When you return to site, be sure to check for your belongings before exiting the truck.ĭo not forget to sign in & out before leaving the food bank site. There is NO SMOKING in the organization trucks.ĭo NOT accept items of any kind from neighbors.Īt each stop, get out of the truck with the driver and assist in taking boxes/items to their front door. You must be 18 years of age to be a home delivery assistant.Īrrive 10 minutes before the scheduled departure time. As you volunteer, you are responsible for assisting neighbors, give and grab carts, and restock the tables when items are low.Īs a volunteer, in assistance with the Delivery Driver, you will be responsible for loading and unloading the van, packing bags, and carrying boxes to the front door of the assigned stop. The Mobile and Alley Distributions allow neighbors to choose which foods they would like to receive. As a volunteer, you will be responsible for greeting and checking neighbors in when they ring the doorbell, bagging/packing items, and restocking the shelves. As a volunteer, you will assist in packing items into boxes that will be distributed.Īlley Walk-Up is open during certain hours for neighbors to come up to the door and be served. Our senior and children food boxes assist neighbors who are disabled, medically fragile, lack transportation, or over 60. As a volunteer, you will be responsible for fulfilling and bagging neighbors’ orders. The Order Ahead program is an efficient way for our neighbors to conveniently pick from a variety of food items virtually using a click-and-collect grocery ordering system. As a volunteer, you will sort items and place them in the correct bins and/or pallets. The sorting room is the warehouse’s designated area for newly donated food, packed items, and dry products. Work Environment: Typical warehouse environment, with regular exposure to excessive noise, adverse environmental issues, and cooler/freezer temperatures. Sensitivity to needs of neighbors and families served. Personal integrity and awareness of ethical principles. Support of Agency Mission and Operations:Īttends meetings, presentations, and trainings as required.Ībility to work well with other staff in a collaborative effort to improve services, extend courtesy, friendliness, and overall respect to meet the needs of the organization. Remember to keep your distance from other people to protect them from getting sick. When you are sick or have flu symptoms: stay home, get plenty of rest, check with a health care provider. NOT YOUR HANDS.Īvoid touching your eyes, nose, mouth or face. If you do not have a tissue, cough or sneeze into your upper sleeve or elbow. Cough or sneeze into a tissue and then throw it away. For example: touching meat and then fruits or vegetablesĬover your mouth and nose when you sneeze or cough. Proper body mechanics is important to avoid injury.Īlways wash your hands before and after working on tasksĪny injuries must be reported immediately to a Second Harvest manager If something is too heavy, notify the SHFB staff member that is in charge for that task. If you are under 15 years of age, then you must be accompanied by a guardian.īend at the knees when lifting boxes. NO food or drink allowed in the Warehouse. This will prevent injuries and food particles from touching your skin. Please wear gloves before touching anything in the Warehouse. If you are under the age of 15 then you must be accompanied by a parent/guardian during your service. Minimum Age Requirement for all volunteer opportunities (except Home Delivery assistant) is 10 years old. Please read our COVID-19 Frequently Asked Questions. We are taking additional steps for extra sanitation to keep our facility, food, and people as safe as possible during this potential threat. The safety of our staff and volunteers is very important to us. Second Harvest Food Bank CCL is closely monitoring COVID-19 developments. 101 or email: questions about volunteering? Check out our Frequently Asked Questions. Second Harvest Food Bank CCL will begin accepting a limited number of volunteers in critical areas.įor our available volunteer hours or to receive email updates about upcoming volunteer opportunities, please contact Melena at (937) 325-8715 ext. When you donate your time to Second Harvest Food Bank of Champaign, Clark, and Logan Counties (CCL), you become a partner in the fight against hunger in Southwest Ohio. We need volunteers every day to help sort and pack food donations, distribute meals for hungry children, as well as assist with special events and administrative support. Only through your efforts can we achieve our mission of targeting hunger to serve and educate through community partnerships.
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